Bone-in drumettes enhance the natural umami, making them ideal for simmered dishes or hot pot. Enjoy their deep, rich flavor
Kamiyama Chicken, a premium brand from Tokushima located in the west part of Japan, raised in a natural and stress-free environment
Carefully raised by selected expert farmers, these chickens are free-range, kept in open-air coops with ample fresh water provided daily to reduce stress
This results in chicken with no unpleasant odors, a juicy texture, moderate firmness, and low fat, making it perfect for Japanese, Western, or Chinese dishes
Chicken drumettes are especially flavorful and packed with umami from the bones, making them ideal for simmered dishes or hot pot
For preparation, move it to the refrigerator the day before to defrost slowly, and consume promptly after thawing
If you’re in a hurry, defrost the sealed chicken under running water